Month: February 2018

Chicken breast recipes

Learn how to cook chicken breast so that it’s moist, flavourful and tender. This versatile meat can be served stuffed or breaded in a range of dishes. If overcooked, Chicken breast while being a convenient to use, lean cut of meat, is prone to drying out. If treated with a little care during cooking, the […]

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Cheesecake recipe

6 tablespoons unsalted butter 1 1/2 cups graham cracker crumbs 2 tablespoons granulated sugar Pinch fine salt 2 pounds cream cheese, at room temperature 1 1/4 cups granulated sugar 1 1/4 cups sour cream 6 large eggs, lightly beaten 1 tablespoon vanilla paste (see Cook’s Note) or extract 1 teaspoon finely grated lemon zest 1 […]

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